Cutaway of a deep water culture bed: leaves above the floating raft, roots hanging in aerated water belowConceptual cutaway visualization. Production basins are not glass-sided.

How deep water culture works

Floating rafts, roots in aerated nutrient water, and not a handful of soil. A plain guide to the core growing system at NoTerra Farms.

By NoTerra Farms

No terra means no soil. At the core of NoTerra Farms is a deep water culture system, where leafy greens and herbs sit in floating rafts on shallow basins of nutrient water, with their roots immersed below and air supplied to the root zone.

It is a simple, steady way to grow plants that thrive with their roots in water. Three parts make it work.

Floating rafts

Plants are held at the surface in rafts that float on the basin. Rafts are lifted for planting and harvest, so the bed itself is never disturbed.

Immersed roots

Roots hang directly in nutrient water and take up what they need. There is no soil to prepare, water, or replace.

Air at the roots

Air is supplied to the root zone so roots stay oxygenated in the water. This is what keeps a deep water system healthy.

Life above. Nourishment below.

Rows of deep water culture beds inside the proposed facility
Proposed facility visualization

Beyond the rafts

Not every crop belongs on a raft. Tomatoes, peppers and cucumbers need more height, support and time than leafy greens, so they grow in specialized zones of their own, each with a microclimate tuned for temperature, humidity and light.

Every zone shares the same building and the same water system, which is how one farm can grow a wide range of crops through the desert seasons.

The project team

Questions about the project?

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